UPPER MONTCLAIR STATION • WEEKDAY LIFEHACK
The Commuter’s Guide to Exceptional Takeout
You just stepped off the train at the Upper Montclair station after a long day in the city. You are tired, hungry, and the last thing you want to do is cook. Fortunately, one of the best kitchens in New Jersey is operating about fifty feet from the platform.
While De Novo is famous for its vibrant dining room atmosphere, it is also the ultimate lifehack for elevated weeknight takeout. However, not all dishes are created equal when it comes to riding in a to-go box. Here is our curated guide to the De Novo menu items that travel exceptionally well.
The Black Angus Chuck Burger
A thick, perfectly seasoned patty on a house-made brioche bun. It holds its heat well, and the structural integrity of the brioche prevents it from getting soggy on the short drive home.
The Sushi Rolls
Thanks to the addition of Chef Kenny Mar, De Novo is now a premier takeout sushi destination. Sushi is the ultimate travel food—no temperature loss to worry about. Grab the Spicy Crunchy Tuna or the Yellowtail Scallion roll for a light, premium dinner.
Rigatoni Bolognese
While delicate cream sauces can separate during a car ride, a hearty, slow-cooked meat ragu only gets better as it sits. The rigatoni holds up beautifully, making this the ultimate upscale comfort food to eat on your couch.
The Charcuterie Board
Hosting a last-minute gathering? Order the artisanal meats and cheeses. It requires zero reheating, looks impressive when transferred to your own wooden board, and pairs perfectly with a bottle of wine you picked up on the way home.